Most of the time we’re not cutting whole chickens or giant vegetables -- We’re slicing an apple or nibbling on cheese or wedging a lemon. Except who wants to use a big old cutting board for a tiny thing like that?
Same sustainable materials as its larger sibling, in a ~25% smaller package.
As seen in Architectural Digest, Martha Stewart, and more.
MATERIAL: 75% recycled plastic, 25% renewable sugarcane
MEASUREMENTS: 13.3" L, 8.5" W, 0.375" Thick
CARE: Dishwasher-safe. If your countertop is slippery, place a cloth or damp paper towel under your board before using.
